Tetra Laval Honoured for Innovation

25-Nov-2011 --- Tetra Laval is recognised alongside world changing innovators that include Microsoft, Apple Inc., Procter and Gamble and Sony Corporation. Tetra Laval and other Top 100 innovators play an important role in boosting the global economy.

Nov 25 2011 --- Tetra Laval, Tetra Pak’s parent company, has been named as one of the world’s 100 most innovative companies in Thomson Reuters’ list of Top 100 Global Innovators. The recently launched programme honours companies and institutions that lead the world in innovation, driving inventions for economic growth, influencing future technologies and shaping the future.

Tetra Laval is recognised alongside world changing innovators that include Microsoft, Apple Inc., Procter and Gamble and Sony Corporation. Tetra Laval and other Top 100 innovators play an important role in boosting the global economy.

"Continuous innovation is a critical element of everything we do at Tetra Laval, enabling us to provide our customers and consumers with safe, healthy and environmentally sustainable food solutions.  We are honoured to be recognized for our innovations and the role they play in society," Jörgen Haglind, Group Communications Officer, Tetra Laval.

The Thomson Reuters 2011 Top 100 Global Innovator Program analyses a combination of patent data and related metrics to acknowledge innovation in its purest form – recognising those organisations that lead the world in the protection and commercialisation of invention, powerfully influencing future technologies.

The Tetra Laval Group is the leading group for food processing and packaging equipment in the world. Tetra Laval is organised in three industry groups: Tetra Pak, DeLaval and Sidel. With a presence in almost every market in the world, and with undisputed knowledge of the industry, the Tetra Laval Group is a truly global player within the field of food equipment.

Tetra Pak

Collapse

Company Overview

Tetra Pak is the world's leading company for food processing and packaging solutions. Working closely with our customers and suppliers, we provide safe, innovative and environmentally sound products that each day meet the needs of hundreds of millions of people in more than 170 countries around the world. With close to 22,000 employees based in over 85 countries, we believe in responsible industry leadership and a sustainable approach to business. Our motto, PROTECTS WHATS GOOD," reflects our vision to make food safe and available, everywhere

Products

At Tetra Pak we are specialists in complete solutions for the processing, packaging and distribution of food products. Our solutions are specifically designed to be as economical with resources as possible. Dairy products, juices and nectars, ice cream, cheese, food and vegetables and pet food are examples of products that can be processed or packaged in Tetra Pak processing and packaging lines. We focus on keeping the consumption of all raw materials and energy to a minimum during both the manufacturing process and distribution. The processing solutions are also designed to treat the products gently.

Our products are divided into several categories:

Packages
Processing equipment
Filling machines
Distribution equipment
Service products
R&D

Our customers need faster, better and cheaper developments to reduce their operational costs and to increase performance in order to remain competitive. We invest in technology and new products in response to customers, consumer and market dynamics.

Environmental sustainability

We are committed to running our business in an environmentally sound and sustainable way. We set goals for continuous improvement in our development, sourcing, manufacturing, and transportation activities. As part of that commitment, we take a long-term and lifecycle view, continually improving environmental performance, communicating openly with our stakeholders and reporting regularly on our performance. Read about our environmental performance.

Food for Development

For more than 45 years, we have helped customers, governments, international and community-based organisations and farmers to provide milk and other nutritious drinks in schools around the world. Read about Food for development and our school milk projects.

Related Articles

Food Ingredients News

FiE 2017 Innovation Awards: Life Stages and Growth categories – the nominees

20 Nov 2017 --- Last week, FoodIngredientsFirst took a look at some of the award nominees for the Reduction & Reformulation Innovation Award and the Sustainability and Organic Champion Award as well as the clean Label & Natural Innovation Award. On 28 November, the winners of this year's FiE Innovation Awards will be announced at the world's largest food and beverage ingredients show. 

Food Research

Symrise study reveals why consumers are driven to perimeter of stores

20 Nov 2017 --- Symrise Flavors has released the findings of a comprehensive study, Perimeter of the Store, which analyzes the factors that drive consumers to store perimeters. These findings are helping to drive the development of new products at Symrise and the findings are being made available to customers.

Food Ingredients News

Agrana Fruit CEO: Botanicals continue to grow, driven by need from millennials

20 Nov 2017 --- Agrana Fruit is established as a world market leader for fruit solutions for the dairy industry. The company does, however, have a much broader product portfolio and is also specialized in a wide range of diverse and innovative solutions for other categories and channels such as the ice cream, bakery and foodservice industries. Alongside a range of fruit solutions, Agrana Fruit is also a specialist in brown flavor preparations, preparations with inclusion ingredients, cereals and savory preparations.

From TWOFI

Opinion Edge: Dairy for the Future

20 Nov 2017 --- Key suppliers offer their thoughts on trends to watch in dairy. Which trends are driving new product development and where are the opportunities?

Business News

UK: Which supermarkets routinely use antibiotics in their meat production?

17 Nov 2017 --- As World Antibiotic Awareness Week draws to a close, campaign group, The Alliance to Save our Antibiotics, is calling for reductions to farm antibiotic use across the EU and for an end to routine preventative medication of groups of animals. Its new report discloses which UK supermarkets routinely use antibiotics in their meat production.

More Articles