7 Merlin Park, Fred Dannatt Road, Mildenhall


IP28 7RD

United Kingdom


Tel. 0044 1638 715 011


Colors - Natural, Flavors and Aromas


Our products, derived from natural herbs, spices, vegetables and hops, are translated into easy-to-use liquids ideal for most formulations. These are of the highest quality and consistency available. Kalsec® is the only company whose expertise and resources encompass a full line of natural, innovative products and solutions to meet the challenges faced by food and beverage manufacturers throughout the industry and around the world.

Kalsec® Southwest, located near Denver City, Texas, specializes in the cultivation, harvest, dehydration and extraction of paprika, rosemary and carrot, as well as specialty herbs and spices. At this location we also process a line of solvent-free expeller pressed extracts that are ideal for supporting your green and sustainability platform.

In 1995, we opened an office in the United Kingdom, now known as Kalsec® Europe (KEU). Kalsec® Europe has been providing local support to the European market, with sales, sampling, applications and warehousing capabilities. Located in Mildenhall, United Kingdom, KEU continues to grow to meet the needs of the European market.

In February 2010, we opened an office in Shanghai, China to serve our customers in the Asian market. Additionally, we have a network of agents as well as an applications laboratory in Kuala Lumpur, Malaysia to meet the growing demands of this emerging market.

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Articles On FoodIngredientsFirst


Food Ingredients News  19 June 2018

Natural antioxidants: Unlocking the power of plants to preserve food

19 Jun 2018 --- Since modern-day consumers understand the role that natural antioxidants can have on their personal nutrition as well as how they can function to preserve food for longer, they want more of them. And so antioxidants are finding new potential amid modern life’s demands. As the fast-paced, high-stress and the time-precious contemporary consumer doesn’t have much time for sourcing and cooking from scratch, that often translates into a lack of fresh fruit and vegetables and an increase in processed and convenience food.

Food Ingredients News  05 June 2018

From hop to hip: Craft moves to the mainstream

05 Jun 2018 --- Craft beverages, functional and botanical ingredients and clean label have long been dominating NPD in the beverage space for some months. Contributing to this is the world of social media, which backs the current wave of food and drink related content as a form of self-expression and the debate around beverages – what’s in them, what’s new and so on – continues to dominate the sector.

Food Ingredients News  17 May 2018

Major milestone: Kalsec receives rating for sustainably sourced US crops

17 May 2018 --- As a first milestone since joining the SAI (Sustainable Agriculture Initiative) Platform in 2017, Kalsec has worked with its US growers to implement SAI Platform’s FSA 2.0 tool (Farm Sustainability Assessment). The FSA 2.0 tool evaluates sustainable farming practices covering environmental, economic and social aspects and is a widely recognized assessment in the food and beverage industry.

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Video Interviews


27 November 2017

Heat extracts and beer flavors for global experiences

At Food Matters Live 2017, Kalsec were featuring their global ethnic blends in a variety of applications including oils and sauces. Vince Martin also discusses new beer flavors for food applications with FoodIngredientsFirst

10 August 2017

Meeting future consumer flavor trends

In the latest update of the Kalsec HeatSync Heat Index, global new product introductions with hot and spicy ingredients increased for a ninth straight year, showing a consistent, growing consumer interest in hot and spicy foods. Kalsec also recently completed a follow-up survey from a 2015 US online survey evaluating current consumer opinions about hot and spicy foods. “Consumers are not only eating hot and spicy foods more often, but we see a continued interest in combinations such as hot and sweet,” says Gary Augustine, executive director, market development.

08 August 2016

The Launch of a New Clean Label Solution

Kalsec announced the extension of its cleaner label ingredient portfolio to include a new line of water dispersible oleoresins.  Simply Aquaresin water dispersible oleoresins have been formulated with emulsifiers that meet the requirements of most retail grocery stores and other catering establishments that have identified unacceptable artificial and “chemical sounding” ingredients for many of their products.  “Kalsec has led the industry in the development of water dispersible oleoresins with our Aquaresin product line, and now we are offering our customers additional cleaner label options,” says Gary Augustine, executive director, market development.

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