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“Proteinmaxxing” and GLP-1 drive whey squeeze as suppliers scale and diversify
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Lallemand Bio-Ingredients introduces Engevita® Proteina

June 2018

Are you looking for a natural, allergen-free, vegan-friendly functional ingredient?

Lallemand Bio-Ingredients introduces Engevita® Proteina, a savory tasting, high protein inactive yeast. Engevita® Proteina is produced from primary grown yeast (Saccharomyces cerevisiae) and dried to a fine homogeneous light beige powder. Learn how to use it in savory applications!