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Dutch Spices bv

Company-logo  COMPANY DETAILS
Dutch Spices bv
Galvanistraat 20
Nijkerk
3861 NJ
Netherlands

Website
Mail
Call
  0031 (0) 332475600


Printer
  0031 (0) 332475699

ACTIVE CATEGORIES

herbs, spices and seasonings



Our dream: safe and tasty food for everyone. 

Dutch Spices helps companies to offer tasteful allergen safe meat-products or alternatives , fish, snacks, potatoes, diary, bread, soup and sauces, so that they are able to meet their customers’ demands. Dutch Spices is the only company in Europe to produce the most tasteful herbs & spices blends, marinades and sauces safe of 24 allergens and without cross-contamination, according to the VITAL standard. Rewarded with SimplyOK certification.

Dutch Spices is a producer of herbs, spices, blends, marinades, sauces, chutneys, stocks & bouillons, bread crumbs and gravy.

Dutch Spices is a leading partner in new product development for (industrial) customers with extensive experience in various applications, including meat, fish, chicken, vegetarian meat alternatives, potatoes and dairy. Introducing ‘free-from’ projects is one of our main goals. Herewith we help our customers to reduce allergens in their supply chain.
 

 



Articles On FoodIngredientsFirst
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FOOD INGREDIENTS NEWS

Navigating the free-from maze: Is the rise of the health-conscious consumer outweighing intolerances and allergies?

28 Apr 2020 --- With health and wellness being top of mind for many consumers today, individual dietary needs are salient across many sectors in the F&B industry. Brands are hyper focused on... Read More

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FOOD INGREDIENTS NEWS

Weekly Roundup: Roquette unveils new Technical Service Center, Kalsec achieves AA rating from the BRC

05 Apr 2019 --- This week, Roquette unveiled a new Food Customer Technical Service Center in Singapore, as the company seeks to reinforce its capabilities to meet the changing dietary habits and... Read More

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FOOD INGREDIENTS NEWS

Spice it up: Dutch Spices receives SimplyOK allergen management certification

13 Dec 2018 --- Dutch Spices has received the highest level of certification in the SimplyOK allergen management scheme for its products. The distinction reinforces the company’s position on... Read More

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FOOD INGREDIENTS NEWS

Dutch Spices: The First Company in Europe to Produce Marinades and Sauces Free of 24 Allergens

12 Jun 2014 --- Dutch Spices introduces the new production line of marinades and sauces. This makes the company from Nijkerk the first European company that’s able to offer dry spice... Read More

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BUSINESS NEWS

Dutch Spices ‘Company of the Year 2014’

11 Apr 2014 --- Dutch Spices won the title "Company of the Year" in the category Industry and Services during the Business Event Nijkerk. Dutch Spices won the battle from two other nominees, the... Read More




Videos
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The spices market sees no signs of slowing down

27 Jan 2020 --- The age-old spices business is still thriving at 4-6 percent annual growth, says Tom Wiering, Commercial Manager at Dutch Spices. One of the biggest challenges is keeping up with the market and keeping close contact with customers who have moved abroad. Wiering notes that the European spices market varies considerably from country to country. Both the historical background of each country and the arrival of multicultural groups in Europe have altered how the continent consumes and purchases spices.

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Allergen safe ingredients, spices & seasonings

12 Dec 2018 --- Since it was established, Dutch Spices aims to make safe and tasty food for everyone. Dutch Spices’ products are proven safe from 24 allergens and comply with the VITAL standard and ths SimplyOK certification paves the way for a new revolution in food safety, according to the company. In October, Dutch Spices attained the highest level of allergen management certification. This recognition of Dutch Spices’ outstanding quality standard heralds a new revolution in food safety, Thédor van der Vleuten tells FoodIngredientsFirst last month at HiE, in Frankfurt.

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Nomination for FiE Innovation Awards and overarching trends – Dutch Spices

08 Jan 2018 --- Dutch Spices is meeting consumer demand for allergen free herbs, spices, blends, marinades, sauces, chutneys, stocks and bouillons with a range of solutions that exclude the 24 most known allergens: 14 allergens with compulsory labeling following the European legislation and 10 additional allergens from the LeDa-list. At FiE 2017, FoodIngredientsFirst spoke with Bob van Tuyn about the company’s latest innovations and its FiE Innovation Awards nomination.

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Innovation in Spices and Marinades Free From 24 Allergens

05 Jan 2017 --- During last years HiE show Dutch Spices presented their latest innovations all free from 24 allergens. Guus Brouwer discusses with FoodIngredientsFirst the demand for allergen free foods, challenges in the food industry and the development of tasty herbs and spice blends, crumbs, sauces, marinades and chutneys.

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The Challenges of Creating an Allergen Free Spice Range

15 Dec 2014 --- Dutch Spices utilizes a very clean and strict monitoring procedure in order to allergen-free products. The company’s products comply with the strict VITAL standard and this means no allergens or ingredients that could possibly cause cross-contamination.




Articles On The World of Food Ingredients
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THE WORLD OF FOOD INGREDIENTS

Opinion Edge: Back on the Shelf: Healthy Snacking

01 Oct 2019 --- Suppliers in the bakery and snacking segments give their forecasts. What are consumers looking for, and why? What innovations are most likely to succeed, and how can suppliers meet market demands?




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