Sensient Flavors & Extracts Europe
1150 Boulevard Sébastien Brant
Illkirch
67400
France
+33 3 88 79 58 27
Sensient Flavors brings life to products and creates sensory appeal for food and beverage customers across Europe, the Middle East and Africa. The company is part of Sensient Technologies Corporation, a leading global manufacturer and marketer of colors, flavours and fragrances. Its portfolio of Taste Modulation solutions, natural extract and flavour and color combinations offer the customer an unrivalled range of options for new product development.
Sensient’s natural flavours are based on Sensient Natural Origins™, a range of authentic true to nature extracts derived from named source (FTNS) botanical and other organic-based ingredients, created using selective extraction techniques which capture the true flavour and aroma profile of the original source.
Taste Modulation solutions offer a broad range of options to support the development of healthier food and beverages without impacting taste. The collection includes solutions suitable for alcoholic beverages that can rebalance the flavour profile of the product, mask burn or enhance taste perception.
Close collaboration with Sensient Colors allows the development of customised colored flavoured solutions in food and drinks. Our knowledge in combining these ingredients in formulations can assist the development process, enabling customers to accelerate project completion and to deliver value-added end products.
Thanks to its multidisciplinary capacities – comprising proprietary technologies and comprehensive expertise in flavour design, applications, regulatory issues, and market and sensory insights – Sensient Flavors is able to support food and beverage manufacturers throughout the whole supply chain. By exploring markets and closely monitoring consumer insights, we gather inspiration for innovative product concepts. Working with the customer, the company brings these concepts to life, ensuring that they meet the needs of the customer and the consumer.
Sensient Flavors Europe focuses on the Beverage, Sweet and Savory sectors. The company’s customer base includes major international manufacturers representing the world’s best-known brands.
FOOD INGREDIENTS NEWS
22 Mar 2024 --- A plethora of proposals calling to ban various food additives is proliferating across the US as proponents like NGOs, advocacy groups, activists and some media attempt to push for... Read More
FOOD INGREDIENTS NEWS
22 Mar 2024 --- As the European Food Safety Authority (EFSA) examines smoke flavorings for food safety, Sensient Flavors & Extracts has formulated SmokeLess Smoke — a range of natural,... Read More
FOOD INGREDIENTS NEWS
28 Feb 2024 --- Globally, non-dairy alternative innovations are gaining traction, with a spike in consumer interest in ethical and sustainable F&B aligning with their health goals. Once... Read More
FOOD INGREDIENTS NEWS
13 Sep 2023 --- Increasingly, consumers are identifying as flexitarian, but many of them still seek animal-based products for a better sensory experience. However, food manufacturers realize they... Read More
BUSINESS NEWS
12 Sep 2023 --- 12 Sep 2023 ---Thailand-based Tao Bin has entered Malaysia with the launch of the Smart Robotic Barista, a machine that employs advanced robotics, artificial intelligence (AI) and the Internet of... Read More
08 Dec 2017 --- Sensient Flavors’ Barbara Lezzer describes some of the trends we should be looking out for in 2018 and beyond: “We are seeing a lot of complexity coming into the products, and this is across beverages as well as sweet categories.” This means that consumers are now looking for more “layered” products. Botanicals like herbs and spices are a big trend, Lezzer notes, and they also offer opportunities for decoration. For example, they can communicate a health halo in a cocktail. Spices offer support for sweet and savory combinations, and in beverages, there is also the opportunity to broaden the appeal of non-alcoholic drinks to an adult audience.