ISM & Prosweets 2020: Healthy indulgence and natural ingredients reign

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ISM & Prosweets 2020: Healthy indulgence and natural ingredients reign
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Held in Nuremberg, Germany, Biofach 2020 (February 12 to 15, 2020) attracted numerous manufacturers, traders and industry stakeholders active in the burgeoning space for organic produce. Key themes at the show included novel plant-based food and beverage varieties, “future-proof” organic breeding practices, eco-centric sourcing and emergent hero ingredients.
Cultured meat, plant-based innovation and alternative proteins were major themes running throughout 2019. Global consumers are increasingly aware of both the health and environmental impacts of the food and beverages they consume. Plant-based innovation has seen an abundance over the year, as industry giants such as Nestlé and Givaudan, alongside smaller start-up...View More
Now in its 33rd year, Fi Europe & Ni has become one of the key ingredient shows for the industry – welcoming over 27,000 attendees, 1,700 exhibitors and 15,000 ingredients. Key themes at the show this year included a drive for clean label solutions couched within naturality, as well as sugar reduction and nutritional ingredients for healthy aging. The show also...View More
Food Matters Live 2019 is dedicated to creating cross-sector connections focused on the future of food, drink and sustainable nutrition. The event, held in London, UK, November 19-20, gathered industry players to feature the latest international innovations in the food and drink ingredients arena as well as nutraceuticals space. Key experts hosted a series of networking...View More
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