COMPANY DETAILS

Taura Natural Ingredients

I.Z. 3 - “De Heze”

Olen

Lammerdries-oost 30, 2250

Belgium

 

www.tauraurc.com

 

service.EU@tauraurc.com

 

Tel. +32 14 25 73 00

Fax. +32 14 25 73 25

ACTIVE CATEGORIES

Bakery Mixes and Other Bakery Products, Confectionery - Chocolate, Confectionery - For Bakery Industry, Fruit Products - Dry, Fruit Products - Wet, Nutraceutical and Functional Food Ingredients, Processed Products, Vegetable Products - Dry, Vegetable Products - Wet

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Taura Natural Ingredients

Taura Natural Ingredients is a global manufacturer of fruit pieces, flakes and pastes for cereal, bakery, snack bars and confectionery.  URC fruit ingredients are made using a unique Ultra Rapid Concentration process and are designed to deliver bake stability, low water activity, great flavor and color. URC fruit ingredients are a simple and delicious way to add real fruit goodness to your product innovations. Talk to us about a customised solution today.


Articles On FoodIngredientsFirst

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Business News  21 August 2018

Tyson Foods snaps up McDonald’s chicken nugget maker Keystone in US$2.16bn deal

21 Aug 2018 --- Maker of McDonald’s Chicken McNuggets and major meat supplier to US fast-food chain restaurants, Keystone Foods, is being sold to Tyson Foods Inc. by Brazil's Marfrig Global Foods. The US$2.16 billion deal expands Tyson Foods’ value-added protein capabilities by serving major foodservice customers while strengthening its presence around the world and expanding its international reach.

Food Ingredients News  19 June 2018

Taura’s reduced-sugar cookies hit the sweet spot

19 Jun 2018 --- Research into Taura’s reduced-sugar cookies containing concentrated fruit pieces shows that consumers perceive them to be just as sweet as full-sugar alternatives. The natural ingredients specialist says a consumer sensory panel showed that its reduced-sugar cookies with JusFruit pieces contain 30 percent less sugar but came out on top in taste testing.

Packaging & Technology News  18 June 2018

McDonald’s introduces paper straws in landmark move to eradicate single-use plastics

18 Jun 2018 --- McDonald’s has announced a “phased rollout” of paper straws to replace plastic straws across all of its 1,361 UK and Ireland restaurants from September this year. The transition will be complete by 2019, while the fast-food giants are also trialing alternatives to plastic straws in Belgium and planning tests for select restaurants in the US, France, Sweden, Norway and Australia later this year.

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Video Interviews

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12 January 2018

Fruit concepts with sugar-reducing benefits – Taura Natural Ingredients

12 Jan 2018 --- Taura Natural Ingredients is launching a number of new products which have sugar-reducing benefits on its three “axes of innovation.” Taura considers itself the no. 1 worldwide in concentrated fruit and would like to bring fruit to where it has not been before. The first innovation is tastes from around the world. “We actually allow you have a journey around the world with different taste sensations,” says Peter Forceville. The second innovation is to do with more natural, clean labels with fewer ingredients, and the third is “Taura as a vehicle” – using Taura as a carrier for other products such as supplements.


15 February 2016

Integration into the Frutarom Portfolio and Product Innovation

15 Feb 2016 --- Manufacturers of baked goods and snacks can now include concentrated fruit pieces with authentic provenance in their products thanks to the latest innovation by Taura Natural Ingredients. Tapping into the theme of “Rooted & Real,” Taura’s new URC speciality range includes named-variety fruit ingredients made from France’s unique Normandie apples and apricots du Roussillon, as well as delicious American Concord grapes.


06 February 2013

New Range of Fruit Ingredients for Artisanal Users

06 Feb 2013 --- Taura Natural Ingredients has launched a range of natural concentrated fruit pieces designed specifically for use by artisan chocolatiers, bakers and chefs. Marc Cautaerts, General Manager EMEA at Taura, said: “The bespoke solutions we create for most of our larger customers are not appropriate for artisan chocolate and bakery producers, so we have created Gourmet Series as an off-the-peg offer to meet their specific needs. It means all the benefits of our unique and high quality URC fruit ingredients – as well as our technical know-how – are now available for the first time in the craft chocolate and bakery market.” He continued: “Like all of our URC fruit ingredients, our new Gourmet Series pieces are made from real concentrated fruit and offer all the flavour, texture and goodness of fresh fruit. However, compared with fresh fruit they are much more convenient to use and also offer significant taste and texture benefits over dried and candied fruit. Their long shelf life means craft bakers, confectioners and chefs can now always have real fruit ingredients on hand when they need them.”


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Technical papers

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03 June 2014

Extending the shelf life of food products containing fruit

03 Jun 2014 --- How URC® ingredients are key to mitigating moisture transfer by controlling water activity in baked goods, cereals and snacks, while delivering exceptional taste.

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02 October 2013

Extending the Shelf Life of Food Products Containing Fruit

02 Oct 2013 --- Products featuring real fruit appeal strongly to today’s health-conscious consumers, but signifi cant technical obstacles have previously limited the use of fruit-based ingredients in many products with a long shelf life. Dry product applications such as biscuits, baked goods, cereals and snacks have been especially problematic. Solutions based on URC® fruit ingredients from Taura Natural Ingredients sweep away these technical barriers and pave the way for a wide range of new products featuring fruit pieces, fl akes and pastes. These can be designed to deliver all the taste, colour and nutritional benefi ts of fruit inclusions in products with an ambient shelf life of at least 12 months.

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