22 Mar 2023 --- The cultivated meat division of food technology company Eat Just, Inc, GOOD Meat, has received a “no questions” letter from the US Food and Drug Administration (FDA), which means it has cleared crucial... Read More

22 Mar 2023 --- As EU leaders meet to discuss the ongoing challenges of climate change, the invasion of Ukraine, the cost-of-living crisis and various other disruptions faced by the industry, FoodDrinkEurope has written to EU... Read More

22 Mar 2023 --- Berlin Packaging is highlighting its carbon-neutral spirit bottles at the International Food & Drink Event (IFE) Manufacturing this week in London (March 20-22). PackagingInsights spoke with Mark Crumpton, a... Read More

22 Mar 2023 --- Two clinical studies have verified the efficacy of PeptiStrong, a plant-sourced ingredient extracted from fava beans and containing cell-signaling peptides. The ingredient, identified by biotech specialist... Read More

22 Mar 2023 --- Often overlooked despite being one of the most widely used ingredients in the industry, emulsifiers quietly work behind the scenes to give chocolate its sheen, bread a longer lifespan and ice cream its smoothness.... Read More

22 Mar 2023 --- Quality functional, nutritional ingredients and sophisticated food tech and innovative products made their mark during IFE 2023 in London. Developments in chocolate, beverages and plant-based solutions... Read More

22 Mar 2023 --- TurtleTree has debuted the world’s first precision fermentation-produced lactoferrin dubbed LF+, a high-value bioactive milk protein that boosts immunity, regulates iron, and is good for digestive health.

21 Mar 2023 --- Peptigen IF-3080, one of Arla Foods Ingredients’ protein hydrolysates for infant formula, has received final EU approval. In February 2022, the EU introduced new regulations requiring evaluation of the... Read More

21 Mar 2023 --- 21 Mar 2023 ---- Mediterranean foods supplier Dina Foods is showcasing its range of authentic breads, savories and confectionery items at the ongoing International Food & Drink Event (IFE) Manufacturing this week in London... Read More

21 Mar 2023 --- Global food systems need to dramatically transform if society has any chance of preventing the Earth from warming over 1.5 celsius by 2050 or reverse the heating if it overshoots. Balanced diets with less meat,... Read More