04 Dec 2023 --- During Food Ingredients Europe (FiE) last week, cereal expert GoodMills Innovation highlighted the increasing demand for plant-based solutions, particularly the rise in calls for plant-based texturates.

04 Dec 2023 --- The Palestinian agri-food industry is facing “a monumental transformation,” with trade in the West Bank being heavily disrupted, international exports almost ended, business contracts canceled, settler... Read More

01 Dec 2023 --- In this week’s industry news, Azelis announced a new partnership with Soy Austria. Also, Tyson Foods unveiled an innovative, fully-cooked food production plant in Virginia, US, to bolster its business... Read More

01 Dec 2023 --- With climate change causing increased uncertainty in food production, more businesses are looking for ways to keep production moving in times of scarcity. Last year, in particular, was difficult for the starch... Read More

01 Dec 2023 --- Castle Malting, one of the oldest malting plants in the world, showcased the latest Belgian craft brewing designs and brought unique flavors to the table at BrauBeviale in Nuremberg, Germany, this week. We... Read More

01 Dec 2023 --- Scientists have found that trichloroanisole (TCA) — a highly volatile organochlorine compound that migrates from corks to wine — explains the distinct “corked wine aroma.” The findings have... Read More

01 Dec 2023 --- US-based food rating company How Good is partnering with SES-imagotag, a global specialist in electronic shelf tags and IoT solutions, to provide environmental sustainability labels for Carrefour supermarket... Read More

01 Dec 2023 --- Redefine Meat has entered the European retail market by launching its plant-based products with leading UK and Dutch e-online grocery stores. The move comes as recent retail data reveals the three largest Western... Read More

30 Nov 2023 --- KFC capitalizes on the classic aroma of its top secret 11-spice fried chicken recipe in a limited edition fragrance launch, available to customers in Spain as an add-on purchase at their fast-food... Read More

30 Nov 2023 --- Awareness about the health implications of consuming conventional meat is encouraging consumers to incorporate healthier and more sustainable foods into their diets. Formulators are leaning toward low-energy... Read More