US government allocates US$200M to tackle avian flu spread and keep beef and milk supplies safe
Taste-driven innovation
Animal-free innovation
Lupwi: Harnessing Andean superfood lupine for elevated plant-based beverages
Aleph Farms and BioRaptor partner to scale up cultivated meat production using AI
Carbon footprint climbdown? UK government revises eco-label policy to avoid greenwashing
Meatable leads cultivated meat charge with first legally approved EU tasting
Mosa Meat eyes cultivated meat scale-up with €40M cash injection ahead of formal tastings
Survey finds German and Austrian consumers keen on cultivated meat
UK government proposes new F&B labeling standards to protect British farming and boost transparency
Alt-seafood mega-merger to propel cultivated crustacean research and develop eel substitutes
Florida legislature approves bill banning sales and manufacturing of lab-grown meat
February in review: Firms face stricter laws, farmer protests rage on and price spikes hit cocoa
Chinese F&B businesses brace for new regulations governing pre-packaged products
“Not for EU”: UK’s post-Brexit food labeling expected to hurt businesses and consumers, warns industry
Aleph Farms’ cultivated meat moves into Southeast Asia with production plant in Thailand
Halal cell-based meat: Singapore’s Fatwa Committee approves Muslim consumption
Forsea Foods unveils cell-based freshwater eel amid species extinction fears
January in review: Plant-based innovation, zero-alcohol solutions and greenwashing clampdown
China expands GMO cultivation for food security, approving new varieties of soybeans and corns