US government allocates US$200M to tackle avian flu spread and keep beef and milk supplies safe

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Taste-driven innovation

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Animal-free innovation

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Lupwi: Harnessing Andean superfood lupine for elevated plant-based beverages

Aleph Farms and BioRaptor partner to scale up cultivated meat production using AI

Carbon footprint climbdown? UK government revises eco-label policy to avoid greenwashing

Meatable leads cultivated meat charge with first legally approved EU tasting

Mosa Meat eyes cultivated meat scale-up with €40M cash injection ahead of formal tastings

Survey finds German and Austrian consumers keen on cultivated meat

UK government proposes new F&B labeling standards to protect British farming and boost transparency

Alt-seafood mega-merger to propel cultivated crustacean research and develop eel substitutes

Florida legislature approves bill banning sales and manufacturing of lab-grown meat

February in review: Firms face stricter laws, farmer protests rage on and price spikes hit cocoa

Chinese F&B businesses brace for new regulations governing pre-packaged products

“Not for EU”: UK’s post-Brexit food labeling expected to hurt businesses and consumers, warns industry

Aleph Farms’ cultivated meat moves into Southeast Asia with production plant in Thailand

Halal cell-based meat: Singapore’s Fatwa Committee approves Muslim consumption

Forsea Foods unveils cell-based freshwater eel amid species extinction fears

January in review: Plant-based innovation, zero-alcohol solutions and greenwashing clampdown

China expands GMO cultivation for food security, approving new varieties of soybeans and corns