Greenwashing crackdown: EU plans to outlaw misleading environmental claims on consumer packaged goods
22 Sep 2023 --- The EU is combating greenwashing and setting higher standards for companies that make vague, partial or false claims about their environmental impact. The new directive, “Empowering Consumers for the Green Transition,”... Read More
Beyond The Headlines: New CEO for Nestlé Health Science, Symrise opens pet food palatants production facility
22 Sep 2023 --- In industry news this week, Astanor secured €360 million (US$384 million) in funding to bolster sustainable agri-food technologies while Symrise inaugurated a pet food palatants production facility. Meanwhile, UK retailer... Read More
Webinar preview: Balchem Human Nutrition on the ingredients that boost kids’ burgeoning brains
22 Sep 2023 --- As kids return to school, Balchem Human Nutrition is shining a spotlight on cognitive support solutions for kids’ neurodevelopment. The company will focus on its iron and ingredient Ferrochel and its choline offering... Read More
Ethics and acacia: Alland & Robert secures Fair for Life trade certification for acacia gum
22 Sep 2023 --- French natural ingredient supplier Alland & Robert has received the Fair for Life (FFL) certification for its acacia gum, which includes both the seyal and senegal varieties of the vegetal gum. This is reportedly the first time... Read More
Ingredient Focus : Butter boom: Gaining ground in bakery, confectionery and ice...
Butter is not just a staple ingredient for cooking and baking, it is also a key component of many indulgent products such as cakes, chocolates and ice creams. Data from Innova Market Insights indicates that butter ingredient use is gaining ground for Bakery (5%), Confectionery (3%) and Ice Cream... More
Analysis Feature Immune health claims on the rise in F&B launches innovation
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TOP 5 INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES TRACKED WITH IMMUNE HEALTH CLAIMS (GLOBAL, JUL 2022 – JUN 2023)