Sauces & Dressings

Total Records Found:139

20 February 2013

Dispensing Valve From BERICAP

The BeriValve has been on the market for several years and performs to the satisfaction of consumers thanks to its soft dispensing start and superior tightness. To ensure good, user-friendly dispensing for various products and viscosities, BERICAP offers different degrees of valve hardness.

13 February 2013

Beatson Clark Creates Glass Jar Design For UK’s Food Producer

“Previously we had two different jars and our customers told us that they liked certain aspects of each one,” said Nicola Young, co-owner of Atkins and Potts with her husband Robert.“They liked the clean sides with no strong shoulders of one of the jars but preferred the shorter, wider jar which was easier to get a spoon into."

04 February 2013

Pi Global Creates New Packaging Designs For Goya Foods in The US

The design and packaging of Goya Marinades, product leaders in the ethnic marinade category in the US and available in four varieties including Mojo Chipotle, Naranja Agria, Mojo Picante and Mojo Criollo, were revamped to make the line more consistent and the appearance more vibrant.

23 January 2013

‘Spoonkler’ is Spice and Easy for Cooks

The resulting closure design, called the ‘Spoonkler’ and an industry first, features a flip top cap that can be opened in two ways, either to reveal a collection of small holes through which the product can be sprinkled, or a full opening wide enough to fit a teaspoon.

14 December 2012

PET Passata Bottles Combine Convenience And Shelf Appeal

The new bottle provides an ambient shelf life of 18 months – comparable with Cirio’s current glass bottles – but is also able to offer the combination of excellent clarity and light weight.

06 December 2012

Hydrosol Launches New Stabilising Systems for Spicy Ketchups and Sauces

Hydrosol’s new stabilising systems enable manufacturers of deli foods to produce both inexpensive ketchup products and attractive spicy sauces which are also capable of freezing and therefore suitable for a diversity of purposes.

05 December 2012

Old South Foods Adopts Amcor's 16oz Hotfill Decanter PET Package for Barbecue Sauce

The packaging conversion for Big Show Foods’ John Boy and Billy’s Grillin’ Sauce brands represents Old South Foods’ first use of PET containers. Moreover, it is the first commercial adoption of Amcor’s 16oz hot fill stock decanter - the company’s latest hot fill stock package for foods such as barbecue sauces, marinades, and salad dressings.

24 July 2012

Petainer Pet Provides Sales Boost at Sourcefood

Petainer supplies SourceFood with 200, 250 and 750 ml PET (PolyEthylene Terephthalate) containers for a range of products. The qualities of the recyclable plastic packaging are appreciated by consumers – and this is reflected in higher sales.

08 June 2012

Aptar Introduces the New DOLCE Closure

Aptar introduces the new DOLCE closure with less weight and the double tamper evidence system: for a greener environment and increased product integrity.

01 June 2012

AAK Acquires Danish Company Crown-Foods A/S

The acquisition of Crown-Foods will strengthen our ability to supply a broader portfolio of Food Service products, which is a major benefit to both existing and new customers,” says Arne Frank, President and CEO of the AAK Group.

01 June 2012

Carinthian Dessert Sauce Specialist Liotta Partners with Greiner Packaging for Sauce Bottles

Carinthian dessert sauce specialist Liotta relies on the packaging competence of Greiner Packaging International for the long term

15 May 2012

Asda Switches Chosen By You Salad Dressings from Glass to Plastic

The bottle, which is the first of its kind for private label salad dressings in the UK, has been designed by APPE’s dedicated design facility in Brecht, Belgium, and is manufactured by the two-stage process at the company’s Gresford factory, near Wrexham.

20 April 2012

Q-Meieriene Light Sour Cream Relaunches in SuperLock Packaging from RPC Superfos

And a great appearance on-shelf is guaranteed with SuperLock packaging, as In-Mould Labelling provides for unique branding opportunities.

04 April 2012

RPC’S Euro Squeeze Range Expands

The Euro Squeeze range is manufactured in PP using a multi-layer process with a special barrier layer, protecting contents against the excessive penetration of oxygen and water vapour.

02 April 2012

Doubleblow Set to Become the Safer Solution for Food Applications

As a result, Nissei ASB will work exclusively with APPE in Europe and Turkey in the continuing development of the double blow wide neck system, with APPE taking delivery of the first two systems in Europe during 2012.

07 March 2012

Bericap Introduces New Dispensing Closure

The proven GALILIEO technology was the base for a new long skirt dispensing closure development, the LSK EV 29/44, fitting to a Verplast 29/21 neck finish.

23 February 2012

Heinz Chairman Reviews "Excellent" Third-Quarter Results and Reaffirms Plans for FY2013

Following on from last week’s report of a higher quarterly profit, Mr. Johnson reviewed those results and announced four key elements of the Company's growth strategy in his presentation at the annual conference of the Consumer Analyst Group of New York in Boca Raton, Florida. H.J. Heinz Company reported third-quarter sales growth of 7.2%, led by dynamic growth in Emerging Markets and higher Globa....

20 February 2012

Heinz Reports Higher Quarterly Profit, Attributed to Growth in Emerging Markets

Net income was $284.7 million, or 88 cents per share, in the third quarter ended on Jan. 25, up from $273.8 million, or 84 cents per share, a year earlier. Emerging Markets delivered 19.8% organic sales growth and accounted for more than 20% of total Company sales.

30 January 2012

Heritage Family Moves to Decanter-Style PET Bottle

The move to lightweight and break-resistant PET gives Heritage Family an entry into the club store market segment with a launch late last year at Costco’s locations throughout the Southwest.

20 January 2012

Monday Collective Creates the Brand Design for Mina Harissa

The brand identity simply expresses the culinary culture, provenance and authenticity of Mina Harissa, a sauce hailed as the heart and soul of Moroccan cuisine.

27 December 2011

Penford Expands Food Corn Starch Capabilities

These types of starches improve the shelf life, freeze-thaw and cold-storage stability, smooth texture, and clarity of food products such as soups, sauces, and dressings.

16 December 2011

Develey Bautz’ner Relaunches in 1000ml Plastic Bottles

The embossed brand name around the shoulder of the bottle creates a distinctive high-value appearance for both products and reinforces the individuality of the Bautz’ner image.

07 December 2011

M&H Plastics to Manufacture Bottle and Cap for King’s Fine Foods

M&H created new tooling specifically for the 12ml PET square bottle (Ref. 4172) with a 13mm screw cap which was perfect for British Airways and is also an ideal size for picnics, salads and lunch boxes.

01 December 2011