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Dairy & Dairy Ingredients

Page 1 of 43
Total Records Found:1074

20 May 2013

Fonterra Dairy Products 100% Safe

20 May 2013 --- Managing Director of Fonterra Brands Lanka Leon Clement said all New Zealand dairy products are 100 per cent safe and at the same time welcomed the Sri Lankan Government’s decision to re-test their samples of imported milk powder.

17 May 2013

Wyke Farms Announce New Re-Branded Butters

17 May 2013 --- Wyke Farms, the UK’s largest independent cheese producer and milk processor, announce that their Salted and Unsalted Butter will now be available in the re-branded Wyke Farms’ new packaging. The Butters are now in-line with the rest of Wyke Farms’ new pack designs, which were launched across its entire cheese product range in September last year.

16 May 2013

Lifeway Foods Acquires Golden Guernsey Dairy Plant for $7.4 Million

16 May 2013 --- Lifeway Foods, Inc., a leading supplier of kefir cultured dairy products, announced the $7.4 million acquisition of the Golden Guernsey dairy plant in Waukesha, WI, to provide additional manufacturing capacity for its growing kefir-based business.

15 May 2013

DMK's Private Label Concepts PLMA 2013: Germany's Largest Dairy Company to Attend With Extensive Range

15 May 2013 --- At this year's Private Label Trade Show, DMK Deutsches Milchkontor GmbH - Germany's largest dairy company - will present an extensive range of fresh dairy, cheese and ice cream products. The central focus will be the latest innovations such as the "Dairy Drop" for coffee cream and other product concepts.

10 May 2013

Synlait Invests $12m to Upgrade Infant Formula Facility in New Zealand

10 May 2013 --- Synlait Milk is investing $15 million to upgrade its Special Milks Drier at Dunsandel as it looks to further tap into the $15 billion a year demand for infant formula in China.

07 May 2013

Dairy Companies Nationwide Oppose New Farm Bill Restrictions

07 May 2013 --- More than 30 dairy foods manufacturers – including some of the largest food companies in the United States – have sent letters over the past week to members of the House and Senate, including key agriculture committee members, calling on them to oppose government-imposed limits on milk supply.

06 May 2013

Safeway's Exclusive Dairy Brand Opens Public Voting in Eighth Annual Lucerne The Art of Dairy Art Contest

06 May 2013 --- Lucerne, Safeway Inc.'s exclusive dairy brand, invites the American public to vote for their favorite cow in the Eight Annual Lucerne The Art of Dairy Art Contest. Nine student finalists were chosen to compete for a $30,000 grand prize with an unconventional canvas for their legendairy designs - a life-sized fiberglass cow.

01 May 2013

First Fonterra Milk For Schools Packs Head South

01 May 2013 --- The first container of Fonterra Milk for Schools packs has left Auckland bound for the South Island, thanks to support from Mainfreight and Pacifica Shipping. The cases of individual milk packs will wait at Fonterra’s distribution centre in Christchurch before being sent to Anchor milk depots in Southland and Otago and then dropped off at schools for drinking in May.

29 April 2013

Innovative Dairy Companies Form Partnership to Boost Exports

29 Apr 2013 --- Two of New Zealand’s most innovative dairy companies are forming a partnership to boost exports to one of the world’s fastest growing consumer markets.

28 April 2013

Irish Farmhouse Cheese Sales Increase by 43%

29 Apr 2013 --- According to new figures released today by Bord Bia the Irish Farmhouse Cheese sector is experiencing a real taste of success, with retail sales in Ireland increasing by 43% since 2011, to reach €4 million per annum.

24 April 2013

Tesco Starts Stocking Salt Reduced Cheddar Cheese

24 Apr 2013 --- The first ever commercially made reduced salt Cheddar cheese to be sold in the UK will be launched on Monday April 22.

22 April 2013

IDB’s PPI Hits Record High, Focus Remains Longer Term

22 Apr 2013 --- The Irish Dairy Board (IDB) Purchase Price Index has hit a record high of 114.5 for March, reflecting firmer international dairy markets due to recent weather shocks in the Southern Hemisphere and Europe.

18 April 2013

Valio Launches Transglutaminase Technology for Cost-Effective Yogurts and Cheese

18 Apr 2013 --- Valio’s Helsinki Research Centre innovations embrace more cost-effective processing techniques yielding the highest quality dairy products. One program that’s proven particularly successful is the development of new process technologies that exploit the protein cross-linking enzyme qualities of transglutaminase.

15 April 2013

Bulletproof Makes The World Marvel For Cadbury Dairy Milk’s New Chocolate Bar

15 Apr 2013 --- Mondeléz International (then Kraft Foods) invited Bulletproof to collaborate on the launch of a new chocolate variant that would disrupt category conventions while remaining true to the brand’s essence.

15 April 2013

KMC's CheeseMaker Said to be Easy and Cost-Effective

15 Apr 2013 --- KMC has developed two CheeseMaker solutions that enable producers to make recombined parmesan and other hard cheese alternatives that are easy and fast to produce. The imitation cheese contains a low amount of milk proteins and it requires no maturation time, which makes it a very cost-effective alternative.

12 April 2013

Meadow Cheese Secures Halal Certification

12 Apr 2013 --- Leading dairy ingredients company, Meadow Cheese has secured Halal certification for two products used extensively in ready meals and pizza production.

10 April 2013

Irish Dairy Board Reports €2 Billion Turnover With Growth in All Core Markets

10 Apr 2013 --- The Irish Dairy Board (IDB) has reported that turnover increased 2.4% to €2.03 billion in 2012, with EBITDA up 10.8% to €42.1 million. Turnover exceeded €2 billion with EBITDA up 10.8% to over €42 million.

04 April 2013

DairiConcepts Launches New DairiFusion Line With PARMPLUS Flavor-Intensified Ingredient

04 Apr 2013 --- PARMPLUS, a clean label, flavor-intensified version of freshly grated Parmesan cheese, is the frontrunner of DairiConcepts' new DairiFusion line of innovative ingredients. DairiFusion PARMPLUS creates flavor impact and cost-in-use savings in commercially prepared foods for retail and food service markets when used to replace Parmesan cheese in formulation.

01 April 2013

BERICAP’s 1-Piece DoubleSeal Closure For Arla

01 Apr 2013 --- Arla Foods is the UK's largest supplier of fresh milk and cream, processing over 2.2 billion litres of fresh milk each year, across their six UK dairies and two UK creameries.

27 March 2013

FrieslandCampina Expects Guaranteed Milk Price of EUR36.50

27 Mar 2013 --- FrieslandCampina is expecting to pay its member farmers a guaranteed price of approximately 36.50 euros per 100 kilogrammes of raw milk for the whole of 2013. The substantial increase in the guaranteed price is due to the decline in the milk supply in New Zealand as a result of drought combined with the lagging milk supply in Europe.

26 March 2013

Ravenhall Takes Helm at Müller Wiseman Dairies

26 Mar 2013 --- Müller UK & Ireland Group has confirmed the appointment of Carl Ravenhall (44) as Managing Director of Müller Wiseman Dairies, its fresh milk business.

21 March 2013

Limelco and FrieslandCampina Belgium Enter Into Agreement to Purchase Raw Milk

21 Mar 2013 --- The dairy companies, Limelco and FrieslandCampina Belgium, have entered into an agreement to better align the purchase of Belgium milk to the current requirement of both dairy companies. Under the agreement, Limelco wants to take over and future-proof the purchasing and processing of the milk of approximately twenty per cent of the FrieslandCampina suppliers.

15 March 2013

BERICAP’s 33mm 1-Piece DoubleSeal Closure For Arla

The DoubleSeal DS 33/12 is equipped with a folded tamper evidence band for safe breaking and a specific design of the sealing lip for tight sealing to ensure product integrity.

15 March 2013

IDF Launches A New Framework For Responsible Use Of Antimicrobial Agents Along The Dairy Supply Chain

15 Mar 2013 --- Good practices at farm level are essential to ensure that both the needs of the food industry and the expectations of consumers are met. In an effort to help key players in the dairy supply chain produce safe and high quality milk, The International Dairy Federation (IDF) has now published a Guide to Prudent Use of Antimicrobial Agents in Dairy Production.

14 March 2013

Irish Dairy Board Introduces Kerrygold Skellig Cheese

14 Mar 2013 --- The Irish Dairy Board is introducing Kerrygold Skellig, a sweet Cheddar cheese, to supermarkets and specialty stores across the U.S. A popular Cheddar variety in the U.K., Kerrygold's sweet Cheddar is a complex cheese with a firm yet creamy texture, a distinct nuttiness and sweet apple notes. The cheese is not "sweet" as sugar is sweet, but describes an intensely flavorful, high-um....

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Four bottles of sparkling, sugared and nonalcoholic drink, held in a cardboard sleeve.

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MG.K VIS is a magnesium supplement with L-carnitine and potassium, recommended in cases of low intake of these nutrients in the diet or increased need, such as states of tiredness or muscle weakness caused by intense physical activity or profuse sweating.

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A mix of sunflower seeds, sultanas, pine nuts and dried tomato flakes, in a plastic bag. Ideal for topping a salad.

Primi Anni Selex Semolina Di Grano Biologico Instantaneo: Organic Instant Semolina Wheat Durum


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Organic, instant semolina wheat durum for babies from 4 months onwards.

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Thirty capsules with betasistosterols, pomegranate, cranberry, lycopene and pumpkin seed oil for a healthy prostate.

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Thirty tablets with vitamins, minerals and probiotic for the specific nutritional needs of elderly people.

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Twenty tablets of patented probiotics, zinc, amino acid and vitamin C.

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Hard candies with cinnamon flavor, in a plastic bag.

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