Amino Acids & Protein

Total Records Found:17

Amino Acids & Protein Dec 29,2011

HRS Energy Efficient Technology for Treatment of Whey Protein Concentrate

HRS Heat Exchangers supplied Barbery Ltd. with hygienic multi-tube heat exchangers, HRS MI series for preheating feed to their spray dryer, thus providing sensible heat more efficiently than in the drying process.

Amino Acids & Protein Dec 12,2011

Davisco Foods and Cornelius Team Up to Bring High Quality Whey Protein

Through the partnership of Davisco Foods and Cornelius in the UK, customers will be able to benefit from the high quality, high standards and expertise of both companies from a single source.

Amino Acids & Protein Nov 11,2011

Seminar to Address Sweeping Changes to Food Labelling Rules

One key element of change involves nutrition labelling of pre packed foods, with the requirement for a 'mandatory nutrition declaration', comprising energy, fat, saturates, carbohydrates, protein, sugars and salt to be indicated in the same field of vision per 100g/ml.

Amino Acids & Protein Jun 20,2011

Ajinomoto to Expand Production Facilities of Amino Acids in Shanghai

The expansion of production facilities in Shanghai will enhance Ajinomoto's ability to supply amino acids for pharmaceuticals and foods.

Amino Acids & Protein May 27,2011

Immunotec Signs Material Contract with Glanbia Nutritionals

Glanbia has been a strategic partner and the exclusive distributors of a proprietary Whey Protein Isolate used in the formulation of Immunocal and Immunocal Plus products.

Amino Acids & Protein Feb 22,2011

Global Amino Acids Market to Reach US$11.6 Billion by 2015, According to New Report

In addition, increased demand for amino acids from the Chinese animal feeds sector significantly reinforced the Asian dominance in the global market. Latin America is poised to demonstrate the fastest CAGR of 4.7% over the analysis period.

Amino Acids & Protein Jul 26,2010

AMINO Expands its Product Line

The product launches of L- and DL-aspartic acid as well as L-asparagine are the consequence of AMINO’s ongoing path of growth. “Intensive market monitoring has caused AMINO to expand its product line for the benefit of our customers.”

Amino Acids & Protein Jul 16,2010

FDA GRAS Confirmed Amino Acid from Ajinomoto

This GRAS status marks the first time Leucine can be added as an ingredient into conventional foods and beverages to support and enhance normal metabolic function, giving manufacturers the opportunity to add value and consumer appeal with nutritional labeling.

Amino Acids & Protein Jul 07,2010

BioExx Demobilizing Construction Force and Preparing for Start-Up of Protein

With start-up rapidly approaching, the entire BioExx team is ready and anxiously awaiting the opportunity to run the facility in its entirety to fulfil its goal to produce the world’s first commercially available food-grade canola protein isolate.

Amino Acids & Protein Dec 19,2008

Whey Masker-1 is Introduced to Beverage Manufacturers

Whey Masker-1 is a new ingredient that has been specially formulated to help overcome the dry, rough puckering sensations often associated with the consumption of whey protein in high acid beverage applications.

Amino Acids & Protein Dec 15,2008

Protein-Enriched Flour from PAVA is Registered on International E-Marketplaces

This launch is a successful choice for PAVA as customers across all age groups turn more and more towards healthy nutrition. Moreover, cost effectiveness of the production allows to market the flour within a moderate price category.

Amino Acids & Protein Dec 12,2008

Protein-Enriched Vitaminised Flour from PAVA Successfully Passes the Test with Altay Bakers

Several countries tested quality characteristics of the dough made from the new flour - PAVA foreign partners tried it in baking dishes of the national cuisine.

Amino Acids & Protein Dec 04,2008

PAVA Launch Remedy Against Malnutrition in Developing Countries

A remarkable feature of the new product is that all the wholesome qualities, with which nature endowed the grain, remain intact during wheat processing. As a result, the flour becomes a wonderful dietetic product.

Amino Acids & Protein Nov 10,2008

Extra Help for Wheat Growers

Wheat growers will soon have access to important market information to help maximise their returns under the reformed wheat export marketing system.

Amino Acids & Protein Sep 19,2008

The alternative in the protein world: pea protein

Unlike other common protein sources such as milk, soy or wheat proteins, pea protein Pisane is not on the list of potential allergens that have to be clearly mentioned on the food label.

Amino Acids & Protein Sep 15,2008

Solae, Senomyx Making Progress on Improving Taste of Soy Protein

The collaboration aims to develop new bitter blockers that better modulate and control bitterness in certain soy-based products. These innovations could improve the nutritional value of foods.

Amino Acids & Protein Aug 08,2008

Omega Protein Reports Second Quarter Results

Omega Protein's second quarter results reflect increased revenues and margins primarily due to higher volumes and sales prices from fish oil, partially offset by a decline in sales volume of fish meal.