SPECIAL REPORT: Sugar Consumption, Health & Industry Change

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27 Mar 2024 --- New research presented at the upcoming European Congress on Obesity (ECO 2024) on May 12–15 suggests that replacing sugar-sweetened F&B with... Read More

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20 Mar 2024 --- “Healthier” innovation in confectionery historically has meant “less sugar” being used in an ingredient list. However, recent... Read More

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