Nestlé Makes Push to Reduce Sodium Levels as its Backs FDA Initiative to Fight Health Problems
06 May 2016 --- Nestlé is making a concerted effort to cut sodium from its products, backing a healthy eating initiative spearheaded by the Food and Drug Administration.
The move by the world's biggest food company comes as the US government looks to fight obesity, Type 2 diabetes and other health problems in the US.
Nestlé said that it is looking to increase the number of foods and beverages in its portfolio that can fit into a daily diet that contain less than 2,000 milligrams of sodium per day, which is guidance put forward by the World Health Organization (WHO).
Currently, 43 percent of Nestlè’s foods meet this target.
The Kit-Kat maker said it is backing the FDA initiative to release new voluntary sodium targets, a move that has not been welcomed by some in the food industry.
"We are committed to constantly improving the nutritional profile of our products, but we also recognize that effective solutions to public health challenges require broad, multi-stakeholder efforts," Nestlé’s USA CEO Paul Grimwood said in a statement.
"By urging the FDA to release voluntary sodium standards, Nestlé is paving the way to empower the public to make better food choices," the American Heart Association said in a statement.
"The American Heart Association joins industry leaders like Nestlé and Mars Foods in supporting the release of these standards because they have the potential to impact lives."
19 Apr 2024 --- Nestlé has resisted investor proposals to reduce levels of fat, salt and sugar in products. During yesterday’s AGM, only 11% of shareholders...Read More
19 Apr 2024 --- The Kraft Heinz-owned Lunchables brand has come under scrutiny over the levels of lead, cadmium and phthalates, as well as high levels of sodium,...Read More
11 Apr 2024 --- Kerry Group has revealed a new development in its vision to create a world of sustainable nutrition – Tastesense Salt, which is designed to deliver...Read More
27 Mar 2024 --- New research presented at the upcoming European Congress on Obesity (ECO 2024) on May 12–15 suggests that replacing sugar-sweetened F&B with...Read More
13 Mar 2024 --- Ahead of this year’s Natural Products Expo West (NPEW) trade show in Anaheim, California, US (March 13 – 16), Nutrition Insight catches up...Read More