Almond Dream Brand Extends Line to Include Almond Non-Dairy Yogurt

16 Feb 2012 --- "We are very excited about the new additions to the Almond Dream brand. Customer feedback from in-store demos is incredibly positive and consumers are delighted by the rich and creamy taste and texture and the fact that it is a non-dairy yogurt," said Basel Nassar, Chief Operating Officer of the Hain Refrigerated Foods Division. Available in four delicious flavors: plain, vanilla, strawberry and mixed berry; this is a perfect yogurt for those with dairy intolerances or looking to cut down on dairy intake.

Feb 16 2012 --- Almond Dream brand extends its product line to include Almond Dream almond non-dairy yogurt. Natural and made from real almonds, the four delicious flavors are high in calcium and a good source of fiber, low-fat and contain live and active cultures. 
 
"We are very excited about the new additions to the Almond Dream brand. Customer feedback from in-store demos is incredibly positive and consumers are delighted by the rich and creamy taste and texture and the fact that it is a non-dairy yogurt," said Basel Nassar, Chief Operating Officer of the Hain Refrigerated Foods Division. Available in four delicious flavors: plain, vanilla, strawberry and mixed berry; this is a perfect yogurt for those with dairy intolerances or looking to cut down on dairy intake.
 
Almond Dream is a brand of The Hain Celestial Group, Inc., a leading natural and organic products company in North American and Europe providing consumers with A Healthy Way of Life.
 
Look for Almond Dream almond non-dairy yogurt in grocers' refrigerated sections nationwide and at retailers including Central Market, Fairway, Raley's and many more.

Related Articles

From TWOFI

Confectionery 2016: Meeting the Trends

Key suppliers offer their thoughts on trends to watch in sweet goods. Which trends are driving product development in 2016 and what can we expect to see this year and beyond?

Food Ingredients News

Givaudan Joins Forces for Innovation as Founding Partner of MassChallenge Switzerland

11 Feb 2016 --- Givaudan have announced that it will join forces for innovation with startup accelerator, MassChallenge, which is expanding into Switzerland and is already active in Boston, London and Jerusalem.

Food Ingredients News

Japanese Giant Ajinomoto Strikes Deal to Produce Amino Acid for Food Flavorings

11 Feb 2016 --- Ajinomoto, the Japanese food and chemical giant, has set up a production company to make Cysteine Hydrochloride, an amino acid that is used for food product and flavorings.

Food Ingredients News

IFF Profits Drop in Q4, Remains Confident on Outlook

11 Feb 2016 --- International Flavors And Fragrances Inc (IFF) has released earnings for fourth quarter that fell compared to the same period last year. The company said its earnings came in at $84.48 million, or $1.05 per share. This was down from $87.31 million, or $1.07 per share, in last year's fourth quarter.

Food Ingredients News

SPECIAL REPORT: Chocolate Premiumization and Customization – Beyond the Simple Tablet

10 Feb 2016 --- One of the trends that will continue to soar in 2016 is the premiumization of the chocolate experience. Consumers crave for indulgent, luxurious chocolate experiences that combine flavor with emotional satisfaction. How far will food manufacturers and retailers go to cater to this craving while ensuring the cocoa used in their products is sustainable.

More Articles