Share

In a nutshell: Nuts & seeds NPD

Oct 2017

As natural ingredients, nuts and seeds have been widely applied in food and beverage products for a long time. Consumers show great interest in these healthy ingredients because of their inherent benefits. Nowadays, not only whole nuts and seeds, but also nut butters, nut milks, nut oils and exotic seeds – such as chia and quinoa – have taken off in the global market. Active platforms for their application include high/source of fiber/protein, digestive/gut health, immune health and brain health.


5/10

Myprotein Milk Chocolate Coated Organic Pumpkin Seeds (Sweden). Delicious milk chocolate coated organic pumpkin seeds are great addition to your everyday diet and are easy-to-use in your breakfast, lunch, dinner or even snacks like Greek yogurt. They are suitable for vegetarians and gluten intolerant. Contain 15.9g of protein per 100g. In addition to water (75%), protein is the largest component of the muscles (on average 20%). Contains 5mg iron per 100g. This mineral contributes to normal cognitive function and reduced fatigue and fatigue. With zinc that contributes to normal cognitive function. Contains 550mg phosphorus per 100g. This contributes to normal energetic metabolism (fat, protein and carbohydrates), normal functioning cell membranes and to maintaining good skeletal and dental health. With magnesium, an all-around element that helps several physiological processes, including normal protein synthesis (production of new protein) and reduced fatigue. Informed sport. Com Trusted by sport. HFL accreditation. Athlete-Approved Nutrition.