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In a nutshell: Nuts & seeds NPD

Oct 2017

As natural ingredients, nuts and seeds have been widely applied in food and beverage products for a long time. Consumers show great interest in these healthy ingredients because of their inherent benefits. Nowadays, not only whole nuts and seeds, but also nut butters, nut milks, nut oils and exotic seeds – such as chia and quinoa – have taken off in the global market. Active platforms for their application include high/source of fiber/protein, digestive/gut health, immune health and brain health.


3/10

Freedom Barley Plus Muesli With Cranberry And Nuts (Australia). Wholegrain barley flakes, oats, cranberries, almonds, hazelnuts and pecans, in a plastic packet. High fiber, 44% of daily fiber needs. Non-GMO. Health star rating: 5. Supports digestive health with prebiotic resistant starch. Contains non-GMO BarleyMax grain which has more of the three important fiber types together in 1 grain. With resistant starch, soluble and insoluble fiber. The results of good fiber intake: prebiotic activity for good gut bacteria. Low GI foods provide slower delivery of sugars after eating. Reduced blood cholesterol for good health. Helping to keep you regular. Excellent source of fiber. Source of protein. No preservatives. Low GI. No artificial colors or flavors.