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A twist on the classics: Soups and sauces

Aug 2018

Soups and sauces have seen high levels of new product activity in recent years, which reflects consumer interest in a range of cuisines. So, although classic recipes lead the market, there has been rising interest in robust and ethnic flavors. There is also an increased demand for premium and convenient products across the globe.  


6/10

Zerbinati Le Monoporzioni Wholegrain Black Rice Soup With Edamame (Italy). A wholegrain black rice soup with edamame soybeans. Packaged in a plastic tray held in a cardboard sleeve. 100 percent vegetable. No preservatives. Only Italian extra virgin olive oil. Without glutamate. Source of proteins.