Herbs and spices: Middle Eastern and African flavors
Aug 2018Fresh, wholesome, healthy, rich, aromatic – it’s no wonder that the past decade has seen Middle Eastern and African cuisines attract global attention. Herbs and spices are the stars of the show and they are often used in local delicacies such as cheeses, fruits and coffee. With today’s consumers being more adventurous than ever, African and Middle Eastern flavors are predicted to have a bright future.
Autour Du Riz Organic Rice With Dried Fruits And Tajine Spices (France). Moroccan rice with dried fruits and tajine spices, packaged in a 250g carton box. Made according to Marrakech recipe. Certified AB organic. FSC certified. Recyclable packaging. Cooks in 12 minutes.
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