FiE 2017: Sugar reduction, proteins and performance dominate in Frankfurt

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Ingredion exhibited a number of products at FiE this year from functional flours to clean label starches to create clean label products in a variety of concepts by combining the consumer trends in the industry. Ingredion had a food truck on their stand and one of the products on display, was a high-fiber flatbread, with a high protein falafel, combined with a low-fat yogurt, This concept is healthy and answers to the needs of today’s consumer.  

Ingredion

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Introducti...
Essentia Protei...
Beneo
Almond Board of...
Paradise Fruits
DDW
Ingredion
Omya
Nigay
Dutch Spices
NZMP medical nu...
NZMP
SVZ
Dr. Paul Lohman...
Kemin
Naturex
Cargill
FrieslandC...
Indena
ICL Food Specia...
Meurens
Muntons
GoodMills Innov...
Ingredia Showca...
Fruisec
Vika BV
Dutch Spices Co...
ABFI
Firmenich
Rousselot
Tereos
Innova Market I...
Chr. Hansen
Barry Callebaut
Meurens Natural
PB Gelatins
IOI Loders Crok...
Fiberstar
Ingredia
Kancor
Volac UltraWhey
Unicorn Grain S...
Limagrain Céréa...
Sweet&...
Avebe
Emsland
Glanbia
Symrise Ingredi...
Olam Cocoa
GNT


  • Ingredion exhibited a number of products at FiE this year from functional flours to clean label starches to create clean label products in a variety of concepts by combining the consumer trends in the industry. Ingredion had a food truck on their stand and one of the products on display, was a high-fiber flatbread, with a high protein falafel, combined with a low-fat yogurt, This concept is healthy and answers to the needs of today’s consumer.