FiE 2017: Sugar reduction, proteins and performance dominate in Frankfurt

Nov 2017


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  • Emsland Group uses renewable crops like potatoes and peas to produce high-quality starches, flakes and granules, special derivatives as well as proteins and fibers. At FiE, the company presented Emden ET 50, a unique starch for wide confectionery applications. Furthermore, their Empro pea protein isolate range provides important nutritional and functional benefits. Also new clean label product solutions like their Empure AKJEL 200 were shown.