Functional Beverages and Snacking Trends Dominate at IFE

event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide event_slide

1 / 24
  • Emily Crisps offers vegetable crisps based on a pressure cooking process. New products include crunchy French beans and sugar snaps.